Dining

VIR offers not one, but two, delicious onsite dining options. Head to the Pagoda Grill for a quick snack or race day lunch, or enjoy a gourmet dinner at Oak Tree Tavern and Connie’s Pub.

Oak Tree Tavern will be open regular hours starting March 1.

Monday, Wednesday, Thursday, 5pm-9pm
Friday and Saturday 5pm-10pm
Closed Tuesdays

Oak Tree Tavern and Connie’s Pub

Make your trip to VIR complete with dinner at Oak Tree Tavern, located in a beautifully restored 1800s plantation house. Enjoy a steak, seafood or pasta dish in the dining room or relax with a drink and appetizer in Connie’s Pub. When the weather is warm, seating is available on the deck with a stunning view of the rolling countryside. For more information about the Oak Tree Tavern or to make reservations, call (434) 822-8605.

Oak Tree Tavern offers live entertainment on Friday eveings on the back deck. The schedule is subject to change without notice. In the event of rain, the music is moved inside Oak Tree Tavern. Click here for the entertainment schedule.

Oak Tree Tavern opens Wednesday thru Monday at 5:00 pm.

Download the Menu

Download the Wine List

 Pagoda Grill

The Pagoda Grill located in the North Paddock, with beautiful views of the north end of the track, serves breakfast sandwiches, hot dogs, hamburgers, candy and more. A covered seating area with televisions, an expansive tree-shaded viewing area and a raised deck overlooking Turn 3 provide the perfect place to refuel without missing a minute of the action. For more information about the Pagoda Grill, call (434) 822-3103.

Catering

Planning a small cookout for 20 people or a catered reception for 1,500? VIR’s catering staff can make the perfect meal for either, or anything in between. Choose from our delicious selection of foods and drinks, or work with our chef to create a completely customized menu.

 

Additional Onsite Vendors For Spectator Events

During race days and other events, VIR hosts a variety of food vendors for even more delicious dining options. If you are interested in becoming a vendor at VIR, click here.

 

 

 

 

 

Appetizers, Entrees, Salads, Desserts, White Wines, Sparkling Wines, Red Wines, Bar Menu, Pub Menu, Beer, Micro Brews

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