From casual cookouts to formal plated dinners, VIR’s onsite catering team will create the perfect menu for your event. With a variety of menu options, both pre-set and completely customizable, and a full liquor license, we promise your catered event will be a delicious and flavorful dining experience.
For more information, call Brenda Lecocq at 434-822-7700 ext. 105 or Mitchell Smith ext. 106.
Plated Meals, Buffets, Boxed Lunches, Snacks, Breakfast, Sandwiches, Hors d’Oeuvres, Entrees